Address: Leidseplein 26
Opening hours:
Contact on location: Jessica Ridderhof (Supervisor from IDFA)
Location producer: Jessica Ridderhof
Location managers: Yuri Heiligers, Eline van Doesburg, Lanna Durakovic
Logistics & decoration: Kai Reichert
ITA is the Industry Hub and hosts the Industry programmes. Next to that, the guestservice desk is in ITA. In the weekends there will be regular screenings in the Rabozaal. On Thursday 16th, we will have the Awards Ceremony in the Rabozaal.
- Wheelchair accessible. Mobility scooters are not allowed for safety reasons, you can change into a rental wheelchair.
- There are adapted elevators and toilets.
- The Rabozaal is accessible by an elevator, but there is a distance to cover to reach the Rabozaal.
- In the rooms, space has been reserved for wheelchair users and their companions.
- Trained guide dogs and assistance dogs are welcome, please notify about them in advance at 020 624 23 11.
- Special hearing amplification is available. In the cloakroom, you can get a device (if you wear a hearing aid) or an earpiece (if you do not have a hearing aid).
IDFA producer Kai is responsible for the decoration, together with A-team coordinator Alexander. In the block schedule you can see when decoration and furniture will be delivered at your location. These materials will be collected again at the end of the festival. The location producer will also contact you here. It is good to take a tour of the location beforehand to determine which materials/furniture they allow you to use.
The distribution coordinator, Laurie, is responsible for distributing programme magazines to put in the racks. You can also call Laurie if you need more snacks.
Lunch: The lunch is all vegetarian and comes in crates. Make sure everyone gets enough lunch. If you have too much or too little, or if lunch is late, you can pass this on to the location producers.
Diner: A caterer brings dinner every day for staff. The numbers are communicated in advance based on the schedule. The evening meal is also completely vegetarian. For volunteers, they can pick up a dinner voucher at the volunteer desk for a number of restaurants in the neighbourhood.
Snacks: You are in charge whether there are still enough snacks and drinks at your location. If it starts to run out, you can order it through distribution coordinator. They have a stock of snacks and drinks. When delivery is made, you can immediately return the empty bottles. Make sure you don't order too little, but also not too much. At the end of the festival we can return unopened packaging. Make sure that these packaging, together with the last empty bottles, are taken to Vondelparkpaviljoen.